Products

264 products

264 products
8oz Outside Skirt Steak - Second City Prime
USDA Prime Skirt Steaks (Outer) (8oz)
USDA Prime Tenderloin Tails (16oz)
USDA Prime Tomahawk Ribeye steak with a long bone, surrounded by garlic and spices.
USDA Prime Tomahawk Ribeye (32oz)
Tomahawk Prime Ribeye Roast - Second City Prime
USDA Prime Tomahawk Ribeye Roast
USDA Prime Tri-tip
USDA Prime whole skirt steak roll with marbling, surrounded by herbs and peppercorns on a white background.
Top view of USDA Prime skirt steak roll, garnished with herbs and peppercorns on a white surface.
USDA Prime Whole Skirt Steak Roll (Outer) (16oz)
Wagyu Beef Tallow (11.6oz) – Product of Australia
White SCP Golf Hat with SCP logo in front of box
Back view of the white SCP Golf Hat with Second City Prime logo
White SCP Golf Hat
Japanese A5 Wagyu Teres Major roast, showcasing rich marbling. A butcher's gem for luxurious dining.
Whole Japanese A5 Wagyu Teres Major - 1.3 - 1.8 Pound Average
6oz Alaskan Sockeye Salmon - Second City Prime
Wild Alaskan Sockeye Salmon (6oz Avg.)
Wild Boar Cheddar & Jalapeño Bratwurst – (4 Links Per Pack)
Sliced ahi tuna steak with a sesame crust, garnished with microgreens and radish on a wooden board.
Wild Caught Ahi Tuna Steak (8oz)
Wild Caught Alaskan Halibut Filet (8-9oz)
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Wild Caught American Red Snapper Filet (8oz)
Wild Caught Black Cod (USA) - 2/4oz Portions Per Pack
Caribbean Red Snapper Filet - Second City Prime
Wild Caught Caribbean Red Snapper Filet (7oz avg)
Wild Caught Grouper Filet: Two 6oz portions of fresh, flaky white fish ready to cook.
Wild Caught Grouper Filet (2-6oz Portions Per Pack)
Caribbean Grouper Filet - Second City Prime
Wild Caught Grouper Filet (9oz avg)
Mahi-Mahi Fillet - Second City Prime
Wild Caught Mahi-Mahi Filet
Raw Jumbo Gulf Shrimp - Second City Prime
Wild Caught Raw Jumbo Gulf Shrimp (Peeled and Deveined) (3lb)
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8oz Wild Ivory King Salmon portion, showcasing its creamy white flesh and skin-on cut.
Wild Ivory King Salmon (8oz)
Golden seared U-10 scallops on a hot cast iron skillet.
Garnished U-10 scallops served on a plate with colorful citrus and microgreens.
Wild-Caught (U-10) Sea Scallops
Wild-Caught Chilean Sea Bass Filet (8oz)
8oz Yellowfin Tuna - Second City Prime
Yellowfin Tuna (Sushi Grade)
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