$38.00
Cut: Skirt Steak Grade: USDA Prime Weight: ~1.3 pounds The Second City Prime Skirt Steak...
$14.50
Cut: Prime Burger Weight: 8oz (Per Patty) Grade: Prime This burger is one of our...
$8.00
Type: Amish Raised Chicken Cut: Chicken Breast (2 - 6oz breasts per pack) Each package...
$13.50
Cut: Not just any burger - THE PRIME BURGER! Grade: USDA Prime Trimmings Weight: 6oz...
$11.99
Type: Pork Sausage (4 Brats per pack) Sheboygan Brat (Original) Simply put - its the...
$14.00
Cut: Bone-in (Ditka) Pork Chop Pork Type: Berkshire Weight: 12oz Dimension: ~1.5" (Chicago accent required)...
$16.00
Cut: Boneless Ribeye Grade: USDA PRIME Weight: 10oz Hand cut by master butchers, these 10...
$25.00
Cut: Filet Mignon Grade: USDA Prime Weight: 8oz Dimension: ~2" Thick The center piece of...
$16.50
Type: Australian (Wagyu) Steak Burger Weight: 8oz Patty (2 per pack) These steak burgers are...
$34.00
Cut: Center-Cut New York Strip Grade: USDA PRIME Weight: 14oz Dimension: ~1.5" Thick When you...
$8.00
Type: Amish Raised Chicken Cut: Airline Chicken Breast (Skin-on chicken breast with wing attached) Weight:...
$15.00
Cut: Skirt Steak Grade: Prime Weight: 8oz Portioned for an individual serving, this half pound...
$12.00
Cut: Salmon Filet Weight: 8oz Perfectly portioned and cry-sealed, each 8oz salmon filet contains a...
$20.00
Type: Wild-Caught Chilean Seabass Weight: 8-10oz This Chilean Seabass filet has a beautiful buttery mild...
$14.00
Type: Amish Raised Brick Chicken Weight: 1-1.5 Pounds 1/2 Chicken Per Piece The brick chicken...
$28.00
Cut: Australian Wagyu Flat Iron Grade: Wagyu - Marble Score 4 Weight: (8-10oz) Folks new...
$55.00
Cut: Bone-in Ribeye Grade: USDA PRIME Weight: 24oz Dimensions: ~1.5" The Second City Prime Bone-in...
$29.00
Cut: Filet Mignon Grade: USDA PRIME Weight: 10oz Clearly you know what you want, eight...
$45.00
Cut: Ribeye Cap (Spinalis) Grade: USDA PRIME Weight: 12oz Don't be alarmed! But yes -...
$28.00
Cut: Australian Wagyu Hanger Steak (cleaned + trimmed) Grade: Wagyu Weight: 8oz If the butchers...
$9.00
Cut: Norwegian Salmon Filet Weight: 5-6oz The perfect portion of salmon for one person. Flash...
$68.00
Cut: Australian Wagyu Bnls Ribeye Grade: Wagyu Marble Score: 7+ Weight: 16oz Introducing our Marble Score...
$70.00
Type: Wild Gulf Shrimp Weight: 3lb These gulf shrimp are huge. Delivered raw, peeled and...
$14.99
Cut: Ground Beef Grade: USDA PRIME 85/15 Weight: 2 Pound Perfect for everyday meals and what...
$30.00
Cut: From the pork belly Weight: 2.5 Pounds Dimension: 1/4" Thick Second City Prime thick...
$8.00
Type: Amish Raised Chicken Cut: Chicken Breast (2 - 6oz breasts per pack) Each package...
$30.00
Cut: Boneless Ribeye Grade: USDA PRIME Weight: 14oz Dimension: ~1.25" This center cut boneless ribeye...
$12.00
Type: Ahi Tuna Steak Weight: 8oz Marinate these filets to your liking for 10 minutes...
$14.00
Type: Grouper Weight: 8oz The Caribbean grouper is a large flake fish that gives a...
$85.00
Cut: Tomahawk Ribeye Grade: Prime Weight: ~32oz Think Flintstones! With a bone as long as your...
$24.00
Type: All-Beef Hot Dog Weight: 1/4lb per dog (2 Pound Pack) Minimum: 2 Packs These...
$30.00
Type: Beef (Wagyu) Hot Dogs Weight: 8 Hot Dog Links (Approx. 1.65 Pounds) Minimum Order: 2 Packs...
$95.00
Cut: NY Strip Prefecture: Hokkaido Weight: 8oz Portion (We cut a 3/4 inch thick steak off...
$48.00
Cut: Pork Secreto (Cap of Shoulder) Weight: Approx. 1 Pound Feeds: 2-3 People Pork: Spanish...
$18.00
Type: Amish Raised Chicken Wings Weight: 2 Pound Pack We're very particular about our wings...
$24.00
Cut: Double Bone Lamb Chop (10oz per double bone) Grade: Domestic (Colorado) Prime Each lamb...
$110.00
Cut: Boneless Ribeye Prefecture: Kumamoto Weight: 10oz Grade: A5 Here's how to cook: Cut this...
$28.00
Cut: Australian Wagyu Bavette Steak Grade: Wagyu (Marble Score: 5+) Weight: (8oz) This beautifully marbled cut...
$20.00
Type: Alaskan Halibut Weight: 8-10oz The halibut filet is a very tender filet and boasts...
$25.00
Cut: Tenderloin Tails Grade: USDA PRIME Weight: 2 Tails = ~1 Pound Coming two tails...
$65.00
Count: 4-6 (Prawns per pound) Weight: 2lb Don't mistake these for lobster tails. These prawns...
$55.00
Cut: Bone-in Filet Mignon Grade: USDA PRIME Weight: 14oz Dimension: ~2" Thick I'm going to...
$14.00
Type: Red Snapper (Skin-on) Weight: 8-10oz One of the simplest of fish to cook, the...
$18.00
Cut: Pork Tenderloin Pork Type: Heritage Berkshire Weight: ~1 Pound Average If you're a fan of...
$14.00
Cut: Boneless Pork Chop Grade: Heritage Berkshire Pork These deliciously marbled boneless pork chops come...
$75.00
Cut: New York Strip Weight: 14oz Grade: Australian Wagyu Marble Score: 7+ Very little explanation...
$48.00
Cut: Porterhouse Grade: USDA PRIME Weight: 24oz It's New Years Eve, your birthday and you...
$12.00
Type: Mahi-Mahi Filet Weight: 8oz The type of fish you catch off the coast of...
