Berkshire Pork Thick-cut Bacon (16oz)
Regular price
$1800
$18.00
Regular price
Sale price
$1800
$18.00
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Second City Prime's Berkshire Thick Cut Bacon is smoked over hickory hardwood and lightly cured. We only use 100% Berkshire Pork with no added saline. Using only the belly's already refined salty taste paired with the hickory hardwood flavor, our bacon is sure to add flavor to a couple of eggs or wrapped around a pitted date.
All Second City Prime Steak & Seafood Company products come individually vacuum sealed and frozen - guaranteed in your freezer for 6-12 months.
Cut: Pork Belly
Preferred Cooking Method: Second City Prime's preferred cooking method for the Berkshire Thick Cut Bacon is to fry it in a pan on medium-high heat for the perfect crisp.
Preferred Cooking Time: The Berkshire Thick Cut Bacon should be cooked in a pan on medium-high heat for 10-12 minutes or until it reaches your desired crispness.
Beer Pairing: Pilsner
- Cut: From the pork belly
- Berkshire Pork, no nitrates or nitrates added, gluten free
- Weight: 1 Pound
- Dimension: 1/4" Thick
