This may have become one our most favorited cuts, especially for the price. We marinated this beautiful flank in our Umami marinade, then when it was time to grill; we sprinkled a little of 'The Rub'. All in all we got that sweet and savory taste we were looking for and it was amazing!
Always cut just against the grain!
*Product will ship from via insulated shipping container.
Type: Australian (Wagyu) Steak Burger Weight: 8oz Patty (2 per pack) These steak burgers are...
Cut: Australian Wagyu Tomahawk Ribeye Grade: Wagyu Marble Score: 5+ Weight: 30oz Thickness: 1 -1.25inch...
Cut: Australian Wagyu Flat Iron Grade: Wagyu - Marble Score 4 Weight: (8-10oz) Folks new...