(32oz) (21-DAY) DRY-AGED PORTERHOUSE

  • Cut: Porterhouse
  • Grade: USDA PRIME
  • Weight: 32oz
  • Dimension: ~2.25" Thick
  • Aged for 21 days

For those who appreciate our Wagyu Tomahawk, this Porterhouse ranks the same in terms of weight and taste. For the dry aged eater and those who appreciate the New York Strip and Filet duo, you've come to the right place. Enough to feed 3-4 people, this steak is perfect to slice and serve just like at the steak houses.

Pairs well with: 'The Rub'

Product will ship and arrive frozen or partially thawed in an insulated shipping container.


Qty Price Discount
Buy 1 $65.00 ea 0% Off
Buy 4 $62.00 ea 5% Off


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