Our 8oz Burger is one of our top sellers for a reason! When you take a bite out of a Second City Prime burger you will be experiencing a special and delicious blend of brisket, short rib, and chuck . Our butchers engineered this burger personally so the fatty brisket flavor melts with the short rib beef flavor- leaving you and your guests in absolute awe. This burger will make your mouth water and give you with a scrumptious aroma of our USDA Prime Beef.
All Second City Prime Steak & Seafood Company products come individually vacuum sealed and frozen - guaranteed in your freezer for 6-12 months.
Cut: Chuck Cuts from Upper Part of Cow
Preferred Cooking Method: Second City Prime's preferred cooking method for the delicious 8oz Prime Burger is... grilling! The optimal grilling temperature is 375 degrees fahrenheit.
Preferred Cooking Time: The 8oz Prime Burger is perfect to grill for about 10-12 minutes to achieve the perfect charred finish.
Beer Pairing: Brown Ale