Fully cooked and ready to eat is our Duck Rillettes from Hudson Valley. An unbelievable amount of savory flavor that really presents perfectly over a crostini and topped with a cornichon. We actually eat this plain with a spoon it's so good. With a thin layer of duck fat that tops the shredded duck confit you're mouth will literally water as the duck fat dissolves.
Ingredients: Duck Meat, rendered duck fat, duck stock (water, duck meat, onion, carrots, celery, salt, black pepper, spices), garlic, salt, sugar, black pepper, spices, sodium erythorbate, sodium nitrate.
Product will ship and arrive frozen.
Preparation Method: Feel free to serve at room temperature or sautéed and serve warm.
Wine Pairing: Pinot Noir
Type: Shredded Duck (Hudson Valley; cage free)
We've taken the time to find the most succulent and tender duck breast and now...
Cut: Bison Burger Grade: USDA Certified and Domestic (Colorado) Weight: 6oz Patty (3 - 6oz patties...
This is a special cut with a smooth texture and a rich, nutty finish. This...