Marrunga Marble (Australian) Boneless Lamb NY Striploin (16oz)

Marrunga Marble (Australian) Boneless Lamb NY Striploin (16oz)

Marrunga Marble (Australian) Boneless Lamb NY Striploin (16oz)


Regular price $55.00
/
  • Breed – Meat breed only, from selected breed genetics developed on farm. Breeding over several generations focusing on producing the best marbling and muscled lamb possible.
  • Feed - All lambs are pasture fed, before being finished on a specifically tailored feed ration for 90-100 days prior to processing.
  • Weight - Strict grading, with an average carcass weight target of 33kg from between 8-12 months at time of production.
  • A true farm to table brand. Partnering with a leading Australian breeder with a keen focus around best practice of breeding, genetics, and farm management.

Pairs well with: 'The Rub'

All Second City Prime Steak & Seafood Company products come individually vacuum sealed and frozen - guaranteed in your freezer for 6-12 months.

Wine Pairing: Cabernet Sauvignon

  • Cut: New York Striploin 
  • Origin: Australia 
  • Weight: 16oz Average

Our Method for Perfection

Learn More

Make the Best Cuts Even Better 

Our blog houses recipes, tips, and inspiration to make every meal a venture into new, delicious territory.
More from All Products
The Rub (10oz)
$25.00
USDA Prime Whole Skirt Steak Roll (Outer) (16oz)
$44.00
Umami-Marinade
$13.00
USDA Prime Meyer Ranch Filet Mignon (8oz)
$36.00
8oz Prime Burgers - Second City Prime
USDA Prime Brisket, Short rib & Chuck Burger (2 pack-8oz)
$15.00
Berkshire Frenched Bone-in Pork Chop (12oz) (The Ditka Chop)
$16.00
Recently viewed