(8oz) Alaskan Halibut Filet

(8oz) Alaskan Halibut Filet
(8oz) Alaskan Halibut Filet
Alaskan Halibut Filet - Second City Prime

(8oz) Alaskan Halibut Filet

No reviews

Regular price $30.00
Our Alaskan Halibut Fillet is a very tender fillet and has a mild, sweet taste. Halibut is known for displaying a very lean profile and is an extremely sustainable seafood choice.

All Second City Prime Steak & Seafood Company products come individually vacuum sealed and frozen - guaranteed in your freezer for 6-12 months.

Preferred Cooking Method: Second City Prime's preferred cooking method for the Alaskan Halibut Fillets is to cook to an internal temperature of about 130 degrees fahrenheit to preserve its rich, moist flavors. You can pan-sear the fillets in an oiled skillet on each side.

Preferred Cooking Time: The Halibut fillets only need 3 minutes to cook on each side in an oiled skillet or until they reach an internal temperature of 130 degrees fahrenheit.

Wine Pairing: Sauvignon Blanc

  • Type: Alaskan Halibut
  • Weight: 8oz


Our Method for Perfection

Learn More

Make the Best Cuts Even Better 

Our blog houses recipes, tips, and inspiration to make every meal a venture into new, delicious territory.
More from Fish
(8oz) Norwegian Salmon Filets
(8oz) Wild-Caught Chilean Sea Bass Filet
5oz Norwegian Salmon Filet - Second City Prime
(5oz) Norwegian Salmon Filet
(8oz) Ahi Tuna Steak
Caribbean Grouper Filet - Second City Prime
(8-10oz) Grouper Filet
(8oz) Alaskan Halibut Filet
Recently viewed