Meats for Smoking

Berkshire Pork Shank

  • Cut: Bone-in Pork Shank (skin-off)
  • Grade: Berkshire
  • Weight: ~3 Pounds (2 shanks per pack) 
  • Feeds: 2 People

Winter is coming and nothing beats a braised Berkshire Pork Shank on a bed of creme fraiche mashed potatoes. We've also had a lot of fun smoking these shanks and they fall off the bone beautifully. Perfect for the Fall and even better in your belly. 

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