Meats for Smoking


  • Cut: Presa (Muscle within the pork shoulder)
  • Weight: ~1.5 Pounds
  • Grade: Iberico Pork

The Presa is a leaner piece of muscle but still found deep within the Iberian Pata Negra pork shoulder. A nestled piece of muscle that has rich marbled flavors that course through its roast like form. This glorious piece of pork can be slow roasted and sliced against the grain to serve a party of 4-5 people. Meant to eat medium/medium rare, this will surely change your entire outlook on pork.

Product will ship and arrive frozen or partially thawed.

Pairs well with: 'The Rub'

Related Items