Name: Amish Marinated Boneless Garlic and Pepper Chicken Breasts (2-6oz)
Brand: Second City Prime Steak and Seafood
SKU: P.GCB.12.1
Price: 10.0 USD
Availability: InStock

Amish Marinated Boneless Garlic and Pepper Chicken Breasts - Second City Prime

Price

Quantity

Our boneless chicken breasts come with two 6oz portions, approx. 1/3lb each. They are humanely raised with no artificial growth hormones. We've marinated them in a garlic and pepper seasoning (no salt added) for a quick and easy dinner any night of the week.

All Second City Prime Steak & Seafood Company products come individually vacuum sealed and frozen - guaranteed in your freezer for 6-12 months.

Cut: The Breast

Preferred Cooking Method: Second City Prime's preferred cooking method for the Boneless Garlic and Pepper Chicken Breast is to pan-sear it over medium heat until it's cooked through. To meet your desired doneness, we recommend using a meat thermometer to keep an eye on the internal temperature of your meat.

Preferred Cooking Time: The Marinated Boneless Garlic and Pepper Chicken Breast should be pan-seared over medium heat for about 6 minutes on each side. Cover the pan once it's done to avoid the chicken from drying out until you're ready to serve.

Wine Pairing: Sauvignon Blanc/Chardonnay

Type: Amish Raised Chicken

Cut: Chicken Breast (2 - 6oz breasts per pack)

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Our Method for Perfection

The pride we take in sourcing the world’s best meat is only matched by the pride we take in cooking it to perfection. We’ve mastered the art of cooking techniques—so that you can too.

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Amish Marinated Boneless Garlic and Pepper Chicken Breasts (2-6oz)

Amish Marinated Boneless Garlic and Pepper Chicken Breasts (2-6oz)

Make the Best Cuts Even Better