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332 products

332 products
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Australian Wagyu Tomahawk Ribeye steak with a marble score of 8/9+. A delicious and tender cut of meat.
Australian Wagyu Tomahawk Ribeye (Marble Score: 8/9+) (Weight Varies)
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Raw Australian Wagyu Tenderloin MS 5 on butcher paper. High marbling, ready to roast.
Australian Wagyu Whole Tenderloin MS: 5
Roasted Colorado boneless leg of lamb with herbs, potatoes, and lemon on a platter.
Domestic (Colorado) Boneless Leg of Lamb (2-3 Pounds)
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Vacuum-sealed Australian Wagyu 7 Bone Short Rib Plate with a marble score of 8-9.
Australian Wagyu 7 Bone Full Short Rib Plate (Marble Score: 8-9)
8oz Wild Ivory King Salmon portion, showcasing its creamy white flesh and skin-on cut.
Wild Ivory King Salmon (8oz)
Japanese A5 Wagyu Tri Tip steak, 6oz portion, raw and marbled.
Japanese A5 Wagyu Tri Tip - 6oz
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Marbled Australian Wagyu Tomahawk Ribeye Steak (Marble Score 7+)
Australian Wagyu Tomahawk Ribeye (Marble Score: 7+) (32oz)
18-20lb Wagyu Brisket - Second City Prime
Australian Wagyu Brisket (Marble Score: 8- 9)
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Marrunga Marble (Australian) Bone In Foreshank
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Close-up of super frozen bluefin tuna o-toro, sashimi quality. Shows the rich marbling and vibrant color.
Super Frozen Blue-fin Tuna O-Toro (Sashimi Quality)
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Italian Beef Sausage Links with roasted tomatoes and bell peppers.
Italian Beef Sausage 1lb pack 3Links
Wild Caught American Red Snapper Filet (8oz)
Fresh, wild-caught Copper River Sockeye Salmon fillet, vibrant red color, 8oz portion.
Copper River Wild Caught Sockeye Salmon (8oz avg)
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Berkshire Frenched Double Boned Pork Chop on a wooden board with garlic, rosemary, peppercorns, and salt.
Berkshire Frenched Double Boned Pork Chop (17oz Avg)
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Uncooked Mangalitsa Frenched Rack of Pork. High-quality pork ribs ready for grilling or oven roasting.
Raw Mangalitsa pork rack in container. Second City Prime's premium cut, ready to cook.
Mangalitsa Frenched Rack of Pork
Smoked American Wagyu beef pastrami, tender and juicy.
Smoked American Wagyu Beef Pastrami
Iberico Bone-in Shoulder Ham (Paleta). Cured Spanish ham leg, ready to carve. A delicious gourmet food.
Iberico Bone-in Shoulder Ham
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White SCP Golf Hat with SCP logo in front of box
Back view of the white SCP Golf Hat with Second City Prime logo
White SCP Golf Hat
Marbled Mangalitsa Pork Top Roast showcasing its rich red color and creamy white fat.
Mangalitsa Pork Top
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Mussel Stock (2 Pounds) - Second City Prime
Mussel Stock (2 Pounds)
Prime Dry Aged Boneless Ribeye Steak, 8-10oz, perfectly marbled and ready to grill.
Prime Dry Aged Boneless Ribeye Steak (8–10oz)
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Two Australian Wagyu New York Strip steaks with rich marbling on a light surface.
End Cut Australian Wagyu New York Strip (Marble Score 5+) (14oz)
Vacuum-sealed package of 1lb Grass-Fed New Zealand Ground Venison.
Grass-Fed NZ Ground Venison (1lb)
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Juicy Block Cut Australian Wagyu Ribeye Steak, Marble Score 9+. A delicious, high-quality cut.
Block Cut Australian Wagyu Bnls Ribeye (Marble Score: 9+) (10-11oz)
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Japanese A5 Wagyu Tenderloin Tails, 8oz portion. Premium Kagoshima Wagyu beef.
Japanese A5 Wagyu Tenderloin Tails - 8oz
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Raw Rhode Island calamari: cleaned squid tubes and tentacles on a black plate, ready to cook.
Rhode Island Cleaned Squid Tubes and Tentacles, Calamari, 2.5 lbs
Ferndale Boneless/Skinless Turkey Breast Roast (9lb Avg)
Juicy Prime Angus Beef Smoked Brisket, sliced on a wooden board with a carving knife. Ready to eat!
Prime Angus Beef Smoked Brisket
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Rangers Valley Black Onyx Filet Mignon 8oz, a delicious and tender cut of beef.
Rangers Valley Black Onyx Filet Mignon MB: 3+ (8oz)
14oz Australian Wagyu New York Strip End Cut with a marble score of 9+.
Australian Wagyu New York Strip End Cut (Marble Score 9+) (14oz)
Black SCP golf hat with mesh texture and embroidered SCP logo.
Back of black mesh SCP golf hat with 'Second City Prime' embroidery and adjustable strap.
Black Mesh SCP Golf Hat
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Vacuum-sealed 32oz Australian Wagyu T-Bone Steak with rich marbling, showcasing MS 6-7 quality.
Australian Wagyu T-Bone Steak MS:6-7 (32oz)
Tomahawk Prime Ribeye Roast - Second City Prime
USDA Prime Tomahawk Ribeye Roast
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Delicious Australian Wagyu stir fry served over rice, garnished with sesame seeds and green onions.
A bowl of Australian Wagyu stir fry on rice, topped with sesame seeds and fresh green onions.
Australian Wagyu Stir Fry (1 Pound Pack)
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Japanese A5 Wagyu Teres Major roast, showcasing rich marbling. A butcher's gem for luxurious dining.
Whole Japanese A5 Wagyu Teres Major - 1.3 - 1.8 Pound Average
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Stone Axe Australian Wagyu T-Bone Steak MS 9+ with rich marbling.
Stone Axe Australian Wagyu T-Bone Steak MS: 9+ (32-37oz Avg)
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Stone Axe Australian Wagyu Porterhouse steak, MS 9+ marbling. A delicious cut of premium beef.
Stone Axe Australian Wagyu Porterhouse MS: 9+ (38-39oz Avg)
Juicy prime rib roast with gravy, roasted garlic, and rosemary. Perfect for a holiday dinner serving 8-12.
1/2 Prime Grade Prime Rib Holiday Dinner [Serves 8-12]
Prime Grade Beef Tenderloin Holiday Dinner, sliced, with herb butter and rosemary garnish.
Prime Grade Beef Tenderloin Holiday Dinner [Serves 10-14]
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Black SCP Skyline Logo Trucker Hat, front view. Features Second City Prime logo with Chicago skyline.
Back view of the Black SCP Skyline Trucker Hat. The mesh back says, 'Your Wagyu Dealer'.
Black SCP Skyline Logo Smaller Trucker Hat
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